Good food for me means cheesecake or Key Lime Pie most of the time. And when it's sugar free it usually means that it fits into my Keto lifestyle pretty easily. Put them together and wow, you've just made my weekend. LOL
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I began to take inventory of possibilities in my fridge and pantry when I saw them. Beautiful Berries of all kinds. Already washed in Thieves Fruit and Veggie Wash. Just waiting for something amazing to happen.
I love pasta with a creamy sauce! Throw in a really good Italian sausage and you have me hook, line, and sinker. This dish was favorite before I made the lifestyle change to keto and with a quick pasta change it still is.
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Who doesn't like chicken tenders? And giving them up wasn't an option in my house. I went on a hunt for keto friendly tenders and this one from The Chunky Chef blog was hands down the best.
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This is a recipe that I would have made as is before I cut out processed foods. It's delicious as the original recipe without any changes but unfortunately it's just really not good for you at all. So I tweaked it. Here's the changes...
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This is a recipe that I would have made as is before I cut out processed foods. It's delicious as the original recipe without any changes but unfortunately it's just really not good for you at all. So I tweaked it. Here's the changes...
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As we navigate this new normal I have been pulling up some old stand by recipes. I need things that I can make ahead and keep handy in the fridge. This one is quick to make and easy to double or triple or whatever you need.
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I know I try to have a veggie dish on Mondays but things are not really normal right now. Annnnnddd these are "healthy" chocolate chip cookie bars. Have fun and happy Monday!
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I am really enjoying this time with my family to be honest. Another perk to a clear schedule is the time to work on projects that have been pushed to the background. I am taking full advantage of it.
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I personally am not a huge fan of Greek cuisine so I haven't personally made this recipe. But it did look really easy so I wanted to share it with those that love Greek food! This recipe works in an instant pot or a slow cooker. Whatever works best for you!
The first time I had Bulgogi was on a pizza at my friends restaurant. It was amazing. It's since become something we try to have at home when we have time. With the quarantine underway, we have time! LOL I do hope that all of you doing well during this crazy season of our lives.
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Salisbury Steak with Mushroom Sauce. Yes, Please! An old fashioned favorite gets a make over!
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So much flavor in a little package! You can add olives, or spinach, or peppers.
Have fun with this! Perhaps a make your own family pizza night?
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If you haven't tried Cod then you are missing out. This firm buttery white fish is a fish that really should be served more often. At least in my humble opinion. Give this a try one night and see what you think.
Alright guys, if you've followed me for a while then you know I love roasted Paoblano peppers! If you are fairly new here then let me tell you they are a favorite of mine. I decided to learn how to make them a few years ago and I was really worried that they would be super hard and complicated. I couldn't have been more wrong.
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I love a good steak but I always seem to want just a little something to go with it. Just a little something something to dip it in. This is awesome for that purpose!
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This breakfast casserole is a little lighter than most breakfast casserole. I think it makes a great lunch as well.
Spinach and Mushroom Breakfast Casserole
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Meatballs are one of my favorite foods. You can serve them as a meal or a snack. They are fun for kids and adults alike when you eat them with a little cocktail fork or a toothpick. This style is one you will make again and again.
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